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Thursday, December 12, 2013

Chicken Scampi

1/2 c butter
1/4 c olive oil
1/4 c chopped green onion
1 Tblsp minced garlic
1 lemon
2 lbs chicken breast, cut up
1 tsp salt
1/2 tsp pepper
1/4 c parsley
1 tomato, sliced and cut in half
Angel hair pasta

Saute butter, oil, garlic and onions. Add the juice of l lemon. Put in the cut up chicken, salt and pepper. Cook until chicken is done. Add parsley and cut up tomato. Heat and add to the cooked angel hair pasta. Serve immediately.

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