Lemon Linguine

1/4 c minced onion
3 cloves garlic
1 Tblsp butter
zest of 1 lemon
1 1/4 tsp lemon pepper
1 -8 oz yogurt
1 Tblsp milk
2 Tblsp parmesan cheese
1 Tblsp lemon juice
Fresh chives and parsley
1/2 pkg cooked linguine

Cook onion and garlic in butter. Add lemon zest, lemon pepper, yogurt and milk. Turn heat down and add parmesan and lemon juice. Turn heat up and toss in cooked linguine. Sprinkle with chives and parsley.